Course: ECONOMICS AND MANAGEMENT IN HEALTHCARE

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Course title ECONOMICS AND MANAGEMENT IN HEALTHCARE
Course code KZR/EMT3
Organizational form of instruction Lecture + Seminary
Level of course Bachelor
Year of study 2
Semester Summer
Number of ECTS credits 2
Language of instruction Czech
Status of course Compulsory
Form of instruction Face-to-face
Work placements This is not an internship
Recommended optional programme components None
Lecturer(s)
  • Barták Miroslav, PhDr. Ph.D.
  • Mičíková Lucia, PhDr. Ing.
Course content
unspecified

Learning activities and teaching methods
unspecified
Learning outcomes
Prerequisites
unspecified

Assessment methods and criteria
unspecified
Recommended literature
  • BARTÁK, M., 2010. Ekonomika zdraví - Sociální, ekonomické a právní aspekty péče o zdraví. Praha: Wolters Kluwer Česká republika. 224s. ISBN: 978-80-7357-503-8..
  • GAVUROVÁ, B., BARTÁK, M., 2021. Prístupy k poznávaniu zdravotnej politiky a ekonomiky. Košice: Technická univerzita v Košiciach, 107s. ISBN 978-80-553-2717-4..
  • HEKELOVÁ, Z. Manažerské znalosti a dovednosti pro sestry. 1. vydání. Praha: Havlíčkův Brod, 2012, ISBN 978-80-247-4032-4..
  • HOSPODKOVÁ, P., BEREŽNÁ, J., BARTÁK, M., ROGALEWICZ, V., SEVEROVÁ, L., & SVOBODA, R. (2021, November). Change management and digital innovations in hospitals of five European countries. Healthcare (Vol. 9, No. 11, p. 1508)..
  • LIEBLER, J. G., MCCONNELL, Ch. R. 2021. Management Principles for Health Professionals. 8th Edition. Burlington: Jones & Bartlett Learning, 348p. ISBN 9781284183504..
  • LIPOVSKÁ, H. Moderní ekonomie. Praha: Grada Publishing, 2017. ISBN 978-80-271-0120-7. v.
  • PLEVOVÁ, I., et al. Management v ošetřovatelství. Praha: Grada Publishing, 1. vyd., 2012, ISBN 978-80-247-3871-0..
  • WALSHE, K., 2016. Healthcare Management. Open University Press, 512p. ISBN 9780335263523..
  • ZWEIFEL, P., BREYER, F., KIFMANN, M. (2009). Health economics. Springer Science & Business Media..


Study plans that include the course
Faculty Study plan (Version) Category of Branch/Specialization Recommended year of study Recommended semester