| Course title | Presentation skills |
|---|---|
| Course code | KGER/0961K |
| Organizational form of instruction | Lecture + Seminary |
| Level of course | Bachelor |
| Year of study | not specified |
| Semester | Winter and summer |
| Number of ECTS credits | 3 |
| Language of instruction | German |
| Status of course | Compulsory-optional |
| Form of instruction | Face-to-face |
| Work placements | This is not an internship |
| Recommended optional programme components | None |
| Lecturer(s) |
|---|
|
| Course content |
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Presentation skills will address the practical aspects of the spoken language in order to help learners gain greater certainty in their future vocabulary practice. Students choose one topic from the submitted offer and they will prepare and present it to the colleagues in the seminar. They will then, together with the teacher, evaluate the task, which will all depend not only on productive but also on receptive skills and assessment attitudes.
|
| Learning activities and teaching methods |
| unspecified, unspecified |
| Learning outcomes |
|
The main objective of the course is to develop the presentation skills of the students in content and formal aspects.
Students are able to cultivate spoken language with regard to both content and form. Furthermore, the student is able to independently produce language expressions that correspond, in terms of their content and form, to the requirements imposed on graduates of the study of philological disciplines. |
| Prerequisites |
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none
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| Assessment methods and criteria |
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unspecified
Students are expected to actively participate in the seminars, prepare and present their own speeches, as well as their fulfilment of all assigned tasks. |
| Recommended literature |
|
| Study plans that include the course |
| Faculty | Study plan (Version) | Category of Branch/Specialization | Recommended semester | |
|---|---|---|---|---|
| Faculty: Faculty of Arts | Study plan (Version): Intercultural German Studies (A14) | Category: Philological sciences | - | Recommended year of study:-, Recommended semester: - |