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Lecturer(s)
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Trögl Josef, doc. Ing. Ph.D.
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Course content
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Lecture Topics: 1. week: The composition of living systems and their characteristics. Aminoacids, peptides, their importance 2. week: Proteins, their importance, structure, examples, Enzymes, characteristics, structure, classification 3. week: Sacharides, creation and origin, importance, classification, monosacharides 4. week: Disaccharides Polysaccharides, most important examplespolysaccharides 5. week: Lipids, importance, characteristics, composition, examples, cholesterol, immunoglobulins 6. week: Metabolic routes for sacharides, glycolysis 7. week: Citrate cycle 8. week: Metabolism of lipids and proteins 9. week: Respiration chain 10. week: The connection of metabolic route of the individual nutrients 11. week: Nucleus acids
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Learning activities and teaching methods
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unspecified
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Learning outcomes
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In this subject the student will know basic knowledge of biochemistry and haematology. He also receives information about composition of living cells, the importance of nutrients for human organism and their transformation. He is also informed about the necessity of biochemical balance of the inner environment for he organism when it changes related to disorders/diseases.
Subject knowledge: Student will get basic idea about the chemical composition of living mass and the course of basic processes in organism and basic idea of the origin of some disorders/diseases. Students will also learn basic haematologic values and The physiology of blood. Professional skills: Students use theoretical knowledge for the basic rules of nutrition, application of medication, they are able to use the information while educating and consulting the patients.
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Prerequisites
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Conditional subject was not determined
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Assessment methods and criteria
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unspecified
Written test, oral exam
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Recommended literature
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Karlson P. Základy biochemie. Academia, Praha. 1981.
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Musil J. Biochemie v obrazech a ve schematech. Avicenum. 1992.
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Němečková A. a kol. Lékařská chemie a biochemie. Avicenum, 1990.
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PENKA,M., TESAŘOVÁ, E. aj. Hematologie a transfuzní lékařství I. a II.. Praha, 2012. ISBN 978-80-247-3460-6.
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PENKA,M., TESAŘOVÁ, E. aj. Hematologie. Praha, 2011. ISBN 978-80-247-3459-0.
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Šípal Z. a kol. Biochemie. SPN, Praha, 1992. ISBN 80-04-21736-2.
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Vodrážka Z. Biochemie. Academia, Praha, 1996.
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Voet D., Voetová J. Biochemie, Victoria Publishing Praha, 1995. Praha, 1995.
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